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link to What is Sulawesi Toraja coffee? (And what is the “White Eagle” variety?)

What is Sulawesi Toraja coffee? (And what is the “White Eagle” variety?)

Imagine a cup of coffee from Indonesia, that isn’t from Sumatra, and is also sweet, spicy, clean, light bodied in taste, but with a deep and brooding profile. Such a cup can be made using beans...

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link to A Guide to Making the Best Water for Coffee – Epsom Salt and Baking Soda

A Guide to Making the Best Water for Coffee – Epsom Salt and Baking Soda

How Important is it to Have the Right Water for Coffee? Besides the freshness of beans being used, water is the most important aspect of a cup of coffee. In fact, the average cup of coffee is...

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link to Fix Your French Press With This Helpful Repair Guide!

Fix Your French Press With This Helpful Repair Guide!

Is your French press not performing as well as it used to? Are parts damaged from falling off the countertop? Or does the steel mesh filter look like you ate its last cupcake? Well look no further,...

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link to Turkish Coffee Guide: A Brief History and How to Make

Turkish Coffee Guide: A Brief History and How to Make

Turkish Coffee: A Real Turkish Delight Finely ground and brewed right into the water, this is Turkish coffee. A truly regal drink with a regal history. From being the drink of choice of the...

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link to How to Remove Coffee Stains From Just About Anything

How to Remove Coffee Stains From Just About Anything

When a long and tiring day comes to an end, I enjoy nothing more than having a cup of coffee for some well-deserved peace and relaxation. For the most part, this little ritual goes swimmingly....

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link to An Illustrated Guide to Using Your French Press

An Illustrated Guide to Using Your French Press

For those looking to up their coffee game from a standard drip brewer, the French press is a great, and easy to use, next step. Not only does a French press provide great results, it also brews...

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About Us

Today, Jay aims to share his knowledge and get others excited about coffee—from cappuccinos to pour-overs to Turkish. From reviews of popular coffee drinks, to informational posts on the ecology of the coffee plant, to step-by-step guides on troubleshooting bad flavor, this page (and its blog) is here to help you foster your knowledge about—and your love for—coffee. At JayArr Coffee, a particular focus of ours is single origin coffee. We want to help you find an origin that matches your preferences in acidity, body, and flavor notes!

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